Opening hours
Wednesday to Saturday, 11:30am–11pm. Closed Sunday, Monday and Tuesday.
Christmas holiday: closed from 20 December 2026 to 6 January 2027. Summer holiday: closed from 25 July to 11 August 2027.
Booking
Online on our website, on +41 21 616 17 70 or at bienvenue@decicomptoirgourmand.ch; more than 8 people: by phone.
Lunch
Starter + main CHF 37 · Starter + main + dessert CHF 44 · Starters CHF 14–16 · Mains CHF 25–30 · Desserts CHF 10
Brunch:
On the first Saturday of the month, brunch takes the place of lunch: an all-you-can-eat buffet. Per person, drinks included: CHF 50
Afternoon
Tapas-style sharing plates CHF 16–28 · Mains CHF 32–54 · 5-course “Roue Libre” menu CHF 85 · 4-glass pairing, with wine CHF 40 · 4-glass pairing, alcohol-free CHF 35 · 7-course “Roue Libre” menu CHF 105 · 5-glass pairing, with wine CHF 50 · 5-glass pairing, alcohol-free CHF 45
Wines and drinks
Private hire of the whole restaurant for up to 55 people, or part of it for up to 30.
For a team of 6 or more, Wednesday to Saturday: a reserved table, the same set menu for everyone and a single invoice for the company. Book at least two days ahead.
At the restaurant for up to 50 people; elsewhere up to 90 seated or 250 standing with a buffet.
Good to know
From 10 people. Table linen, equipment, decoration and flowers on request. Vaud wines, beers from Brasserie des Vagabonds, Féchy juice: only opened bottles are charged. “Planchette du terroir” apéritif, per person: CHF 15 · “Nos Vaudoiseries” cocktail reception, classic package, per person: CHF 30 · Standing dinner, each extra piece: CHF 6 · Seated banquet, 3 courses: CHF 49 · Seated banquet, 4 courses: CHF 65 · Seated banquet, 5 courses: CHF 80 · Cheeses, as an extra: CHF 13 · Waiting staff, per hour per server: CHF 45
Up to 90 people seated, and up to 250 standing with a buffet.
Kitchen:
Lunch 12pm–1:45pm, dinner 6:30pm–11pm.
Address and getting here
Avenue d’Ouchy 8, 1006 Lausanne, in the Sous-Gare district, a 5-minute walk from Lausanne station.
Parking:
Plenty of spaces nearby. The nearest underground car parks: at lunchtime, the Coop’s (it closes at 7pm); in the evening, the Royal Savoy’s.
Wheelchair access:
The restaurant is wheelchair accessible, but the toilets are not adapted for people with reduced mobility.
Wednesday to Saturday, a seasonal bistro: every day a meat, a fish and a vegetarian dish. Service from 12pm to 2pm.
A quiet moment and afterwork: quality coffee and teas, local drinks and spirits; gourmet apéritifs, rillettes, cheese cut to order, sourdough bread; the terrace in the warm season.
Dinner
La Table Bistronomique:
By the glass and by the bottle, mostly from Vaud estates (Domaine Henri Cruchon, Château de Crans, Domaine La Colombe, Domaine Chaudet, Bujard…), many organic or Demeter; food and wine pairings, with or without alcohol. Some twenty wines by the déci, always open at the counter, and six alcohol-free bottles.
Vegetarian and allergies
Every lunchtime, vegetarian starters and a vegetarian main; in the evening, vegetarian starters and mains; the 5- or 7-course Roue Libre menus can be vegetarian; vegetarian options for catering. Allergies: tell us when you book.
Groups and weddings
Groups:
Weddings:
Children:
Welcome, with high chairs, child-sized portions and an adapted menu on request.
Dogs:
Welcome.
We speak English.
Terrace:
In the warm season.
Payment:
Cash, debit and credit cards, Twint, contactless (Apple Pay, Google Pay) and DéCi gift cards. Lunch cards: Lunch-Check and Swibeco.
Gift cards
A 5- or 7-course evening, a brunch, a bistro lunch, or an amount; valid for one year, at the restaurant only. Not refundable or exchangeable for cash.
On our website, paid online: the card comes by e-mail within minutes. By phone or by e-mail: we send you the invoice, then the card by e-mail as soon as it is paid. On request, we print it and you pick it up at the restaurant. For companies: several cards at once, each with the person’s name and your message, payable by invoice.
Catering
In the canton of Vaud; to be ordered at least 10 days ahead.
Labels and awards
Fait Maison · Slow Food CH · Falstaff 2026: 90 points · Gault&Millau: 14 points