top of page

THE MENU · LUNCH AND EVENING

Our menus

Our cooking is alive and always moving, inspired by our meetings with passionate producers, the seasons and memories of our travels.

THE MENUS AS PDF

Lunch at DéCi

Starter - main, 37.- · Starter - main - dessert, 44.- Please let us know of any dietary requirements Boulangerie - canard - truite: Suisse | Saumon : Prices in CHF | VAT included

Starters

Malakoffs

Mustard caviar | Mesclun salad

CHF 16

Potimarron

Velouté

CHF 14

Truite de Vionnaz

Gravlax

CHF 16

Mains

Darne de saumon

Purée de céleri | Riz Vénéré

CHF 30

Parmentier

Canard | Pommes mousseline

CHF 28

Pad thaï

Légumes

CHF 25

Desserts

Cheese selection

CHF 10

Baked Alaska

Cherry | Vineyard peach

CHF 10

Brioche perdue

Caramel pécan | Glace caramel

CHF 10

Lemon cake

Lemon crémeux

CHF 10

An evening dish on a white plate

EVENING · ROUE LIBRE MENUS

Because choosing sometimes means giving something up.

Let us guide you: the kitchen builds your evening around what the producers have brought in, with a pairing in glasses for every plate.

5  COURSES

CHF 85

4-glass pairing: wine CHF 40 · alcohol-free CHF 35

7  COURSES

CHF 105

5-glass pairing: wine CHF 50 · alcohol-free CHF 45

WINES BY THE DÉCI

Vaud by the glass, and a little further.

DéCi is also a wine bar: a wide selection of open bottles, served by the déci, mostly from Vaud, with a few fine detours.

Some twenty wines by the déci, always open at the counter, and six alcohol-free bottles.

bottom of page